Weekly Menu

We introduce new dishes every week for the diversity of taste!

Standard Package
RM69
Serve with rice and market vege
(18-22 March)

Monday
豆豉猪肉片
Black Bean Sauce Pork Slice

Tuesday
榨菜肉碎
Pickled Mustard Minced Pork

Wednesday
冬菇焖鸡
Braised Chicken with Mushroom 

Thursday
湿奶油鸡扒
Creamy Butter Chicken Chop

Friday
加哩排骨
Curry Pork Ribs

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Soup Package
RM79
Serve with rice and market vege
(18-22 March)

Monday
豆豉猪肉片
Black Bean Sauce Pork Slice

Tuesday
榨菜肉碎
Pickled Mustard Minced Pork
白萝卜汤
White Radish Soup

Wednesday
冬菇焖鸡
Braised Chicken with Mushroom 

Thursday
湿奶油鸡扒
Creamy Butter Chicken Chop

Friday
加哩排骨
Curry Pork Ribs
芫菜汤
Chinese Spinach Soup

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IMPORTANT: 5-days weekly subscription must be ordered before 10 p.m. every Sunday. Not allow skipping the meals.

How to Order?

Pro tips to order our weekly subscription

How to Order?

Pro tips to place our weekly subscription

What do you receive?

Glance through our previous orders

What do you receive?

Glance through our previous orders