Chef Way

Home-cooked Meals

Chinese, Non-halal

About Kitchen

	Chef Way
	Home-cooked Meals
	Sungai Way
	Chinese, Non-halal
	$
	0 1 2 3 4 5

Business Hours

Mon Tue Wed Thu Fri

Reviews from customers

Xqiian 11-Feb-2022
Below average...	2
Xqiian 11-Feb-2022
Sauce is good but the Chicken is not fully cooked.. The rice is so less like half bowl only... Abit disappointed.	2
Eva 23-Dec-2021
Sweet & sour pork not nice at all. One of the worst I had eaten so far.	1
Lee Pei Ming 04-Nov-2021
Okay	4
MNg 31-Oct-2021
Food is not bad and with some varieties and not too oily. Portion is not too big - is ok if you are a small eater.	4
Denise Phang 11-Oct-2021
Rice portion is alright, but chicken is a bit less. Besides, a bit oily.	3
Denise Phang 11-Oct-2021
It will be even better if can have a few more prawns	4
Jasmine Wong 17-Aug-2021
The portion is too little with this price	1
Hui Pei Ling 29-Jul-2021
not too salty but will eat more rice with this dish.	5
Hui Pei Ling 29-Jul-2021
taste . not too salty, sour and no deep fried. my young kid who does not eat spicy also can take it.	5
Liew 28-Jul-2021
I ordered sweet and sour pork rice but no rice.	4
Chua Weng Chee 13-Jul-2021
repeat order many time.	5
Chriskoh 19-Nov-2020
Taste is quite bland but good portion	3
Wong Ye Lien 07-May-2020
(A La Carte) Sweet and Sour Meat 1Date:06 May 2020 (Wed) 2nd Time order Although it was a good dish especially the "cut" vegetables of onion, cucumber and tomato with the "floured" chicken pieces. Sweet and sour chicken or meat has ALWAYS been my favourite dish since young. You can get this dish anywhere and you can tell the difference in the taste and the way it was cooked between a qualified chef and an amateur. Although the taste is good and delicious overall, I look forward to better fried chicken pieces again. Like I say, no matter how you cook it, sweet & sour meat is my favourite ......and a favourite remains a favourite...no matter who cooks it !!!!!	5
Wong Ye Lien 07-May-2020
(A La Carte) Ginger Wine Chicken - 05 May 2020 (Tue) 2nd time order It is very true. This chef takes pain to cook this meal as the chicken pieces are fresh and of reasonable sizes, the neatly cut black fungus and ginger slices and of course the wine. One in my whats app group was attracted to order this dish already. This is not a dish that you cook everyday but HOME TASTE makes this happen to us that we can order everyday!!! Hip Hip Hooray....3 cheers for this great menu!!! Best, delicious and tasty!!!	5
Wong Ye Lien 05-May-2020
(A La Carte) Ginger Onion Chicken - 04 May 2020 (Mon), 11:30am-12:30pm × 1Date:04 May 2020 (Mon) Delivery Time:11:30am-12:30pm 2nd time order PERFECT DISH & BEST ""Mo Tak Theng""👏👏👏👍👍👍 This chef cooked this dish with LOVE 😊 AND PASSION😃, I think. I said this because the succulent, extremely delicious and aromatic meat was cooked with extreme care and detail as to the freshness, cooking temperature, gravy and the taste, etc etc The meat is well cut and of reasonable size. I think the only size that is big in all the dishes (except wine chicken) in HOMETASTE. This time, the box is without Hometaste paper wrapper. Wonder why? This is the kind of dish that can satisfy your tastebud. Best and delicious even for the 2nd time. 👍👍👍👏👏👏😀😀😀	5